| Payment Type: | L/C,T/T,D/P |
| Incoterm: | FOB,CFR,CIF |
| Transportation: | Ocean,Land |
| Port: | Dalian |
Brand: HAIBAO
Package: 200g/500g/1kg/2kg
Shelf Life: 12 Months
| Selling Units | : | Others |
| Package Type | : | VACUUM BAG |
Fresh Salted Kelp Knot Hot Pot Ingredients
Most people are more familiar with the Seaweed Salad at Japanese restaurants, but there’s also a Taiwanese Seaweed salad that is extra garlicky, with the tang of sweet and sour. At Taiwanese restaurants, I usually see this dish made with seaweed strips, which is how my mom started making it when we were kids. At some point, she decided to use seaweed knots instead and I liked it even more. It’s extra bouncy where the knot is and I get pretty addicted to the chewing of them.
A small package of fresh knotted seaweed. Non-knotted seaweed is ok too. If you use Dried Seaweed, make sure to soak in water first to rehydrate it. If you have a long belted seaweed, cut it to biteable size.
- Firm Tofu, fried Tofu (triangle or square), or vegetarian meat (made of Tofu usually), chopped into small cubes. Boil the Tofu first quickly to make sure it is safe to add to salad.
- Seasoning herb: garlic, ginger, scallion, chili pepper, white sesame seeds. Slice all the herbs, and lightly toast the white sesame seeds, or grind the sesame seeds slightly for more fragrance if you like.
- Any leafy green salad vegetables (such as lettuce). Chopped to smaller pieces. For added color, flavor, and nutrition.
- Sesame oil, vinegar (white or fruit flavor), sugar and salt.
Storage
Kelp Salad should be kept away from direct sunlight and cool & dry place.
BREEDING BASE
From 39 degrees north latitudeDalian Haibao Foods Co,Ltd. has about 50,000 Munatural ocean farm, which is the largest breeding base of seaweed in China. The whole breeding process is guided by scientific and effective quality management system to achieve a scientific management. While water tesing regularly to ensure water no pollution, in line with national first-class sea water standard to make sure high quality and sanitary safety of raw material.
Dalian Haibao Foods Co.,Ltd. is established in 2005, a Sino-foreign joint venture mainly engaged in seaweed breeding and deep processing. The company is located in Dalian Lvshunkou, covers an area of more than 10,000 square meters, owns about 50,000 Mu natural ocean farm. The seaweed products yearly throughput more than 30,000 metric tons, is the larger seaweed deep processing and leading exporting company of quality and safety. The company is already certified by HACCP, ISO 22000, BRC, HALAL and U.S. FDA Registration. The products are exported to Japan, Korea, USA, Canada, Southeast Asian countries and EU countries. Our highly innovative and flexible R&D team is skilled to strive and create products with our own originality, and to make customization in response to customer's needs; as well as our proficient QC team to ensure all flavors and quality of the products are qualified to meet food safety standards and customer satisfaction. [Best Products, Carefully Produced" is our philosophy and commitment. The company adopts advanced production technology, scientific processing technology, and strict production management system to insist on providing the best quality, safe, healthy and delicious natural seafood for the global consumers.
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