| Payment Type: | L/C,T/T,D/P |
| Incoterm: | FOB,CFR,CIF |
| Transportation: | Ocean,Land |
| Port: | Dalian |
Brand: HAIBAO
Shelf Life: 24 Months
Storage: -18℃ for frozen storage
Package: 15kg/ctn
| Selling Units | : | Others |
| Package Type | : | VACUUM BAG |
Frozen Salted Wakame Stem Cut for Seaweed Salad
Shio Kombu is salted kelp, a traditional Japanese food.
Shio Kombu is a processed food made by simmering down Kombu with soy sauce.
When the seaweed is dried, it becomes Shio Kombu.
Kombu contains a lot of glutamic acid, which is umami flavor, and it is very rich in calcium and dietary fibers.
Because of its very salty flavor, Japanese people love sprinkling it over plain white rice and enjoy it.
Salted Kelp Salad is an edible seaweed with a mild sweetness that is most commonly used in soups and salads. Wakame is a healthy seaweed. It is more nutritious than kelp and contains protein, vitamins and minerals, which are good for physical development and diet.
BREEDING BASE
From 39 degrees north latitudeDalian Haibao Foods Co,Ltd. has about 50,000 Munatural ocean farm, which is the largest breeding base of seaweed in China. The whole breeding process is guided by scientific and effective quality management system to achieve a scientific management. While water tesing regularly to ensure water no pollution, in line with national first-class sea water standard to make sure high quality and sanitary safety of raw material.
Dalian Haibao Foods Co.,Ltd. is established in 2005, a Sino-foreign joint venture mainly engaged in seaweed breeding and deep processing. The company is located in Dalian Lvshunkou, covers an area of more than 10,000 square meters, owns about 50,000 Mu natural ocean farm. The seaweed products yearly throughput more than 30,000 metric tons, is the larger seaweed deep processing and leading exporting company of quality and safety. The company is already certified by HACCP, ISO 22000, BRC, HALAL and U.S. FDA Registration. The products are exported to Japan, Korea, USA, Canada, Southeast Asian countries and EU countries. Our highly innovative and flexible R&D team is skilled to strive and create products with our own originality, and to make customization in response to customer's needs; as well as our proficient QC team to ensure all flavors and quality of the products are qualified to meet food safety standards and customer satisfaction. [Best Products, Carefully Produced" is our philosophy and commitment. The company adopts advanced production technology, scientific processing technology, and strict production management system to insist on providing the best quality, safe, healthy and delicious natural seafood for the global consumers.
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