| Payment Type: | L/C,T/T,D/P |
| Incoterm: | FOB,CFR,CIF,DDP |
| Transportation: | Ocean,Land |
| Port: | DALIAN |
Brand: HAIBAO
Color: green
Shelf Life: 24 months
Taste: sweet and sour
Store: keep at -18 degree
| Selling Units | : | Kilogram |
| Package Type | : | VACUUM BAG |
| Picture Example | : |
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Black Fungus with Mashed Garlic
A simple, refreshing and healthy cold appetizer. The wood ear mushroom is called black fungus in English and mu er in Chinese – a must-have item in the Chinese pantry because of its super long shelf life, unique texture of crunchiness after cooked and magically making every dish taste better. It is also long acclaimed as a superfood that will cleanse your body by removing toxins from the digestive tract。
The vinegar dressing, highlighted by two different types of rice-based Chinese vinegar, can be made in large quantity in advance and store in fridge for up to two months. And you can mix and match to use any vegetables of your choice.
Black fungus is hailed by nutritionists as “the prime of vegetarian food” and “the king of vegetarian food”. It contains 185 milligrams of iron per 100 grams of black fungus, which is 20 times higher than spinach with the highest iron content in green leafy vegetables. Pig liver with the highest iron content in animal foods is also about 7 times higher, which is the most iron content in various vegetarian foods.
Black fungus contains vitamin k and rich calcium, magnesium and other minerals, which can reduce blood clots, prevent the occurrence of thrombosis, and prevent and treat atherosclerosis and coronary heart disease.
BREEDING BASE
From 39 degrees north latitudeDalian Haibao Foods Co,Ltd. has about 50,000 Munatural ocean farm, which is the largest breeding base of seaweed in China. The whole breeding process is guided by scientific and effective quality management system to achieve a scientific management. While water tesing regularly to ensure water no pollution, in line with national first-class sea water standard to make sure high quality and sanitary safety of raw material.
Dalian Haibao Foods Co.,Ltd. is established in 2005, a Sino-foreign joint venture mainly engaged in seaweed breeding and deep processing. The company is located in Dalian Lvshunkou, covers an area of more than 10,000 square meters, owns about 50,000 Mu natural ocean farm. The seaweed products yearly throughput more than 30,000 metric tons, is the larger seaweed deep processing and leading exporting company of quality and safety. The company is already certified by HACCP, ISO 22000, BRC, HALAL and U.S. FDA Registration. The products are exported to Japan, Korea, USA, Canada, Southeast Asian countries and EU countries. Our highly innovative and flexible R&D team is skilled to strive and create products with our own originality, and to make customization in response to customer's needs; as well as our proficient QC team to ensure all flavors and quality of the products are qualified to meet food safety standards and customer satisfaction. [Best Products, Carefully Produced" is our philosophy and commitment. The company adopts advanced production technology, scientific processing technology, and strict production management system to insist on providing the best quality, safe, healthy and delicious natural seafood for the global consumers.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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